| Ingredients |
|---|
| 1 loaf Italian Bread (cubed) |
| 1 C cream of chicken soup |
| 1 stick margarine |
| 1 small onion (chopped) |
| 1 pinch sugar (optional) |
| 1 C cream of mushroom soup |
| 1 can (14 oz) broth |
| 1 beaten egg |
| 4 or 5 stalks celery |
| 'salt,pepper,seasoning to taste' |
| Descriptions |
| Mix all ingredients except bread. Pour over bread and mix. Place in crockpot. Cook on low for 6 hours. |
| Special Notes |
| This is a crock pot recipe (6 hours on low) |
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