| Ingredients |
| Pizza Dough- Frozen bread loaf or refrig dough |
| 1 package American Cheese |
| Meat of choice- 1 lb sausage or Bacon Cooked |
| Veggies of choice onions, peppers, mushrooms |
| 6 to 12 eggs |
| Optional Pizza Seasoning or itallian seasoning |
| Shredded Cheese - pizza or mexican blends |
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| Descriptions |
| Put dough into a sheet pan (if pan is not non-stick, use spray) and set aside. Cook Meat of choice and drain set aside. Sautee vegetables and set aside. Use eggs to make scrambled eggs and add seasoning of choice to eggs- can be slightly underdone. Assembly- lay sliced American Cheese (NOTE - this is NOT the cheese in the individual plastic wrap, this is the package that is just slices on top of each other). Cover entire crust with cheese. Next layer on eggs, then meat and vegetables, then top with cheese. Note that this is very customizable- use any toppings of your choice, and you can even split it 50/50 based on your preferences. Bake according to pizza dough directions- since the pizza is loaded with toppings, double check the bottom of the crust to ensure it is done. |
| Special Notes |
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