| Ingredients |
|---|
| 2 C Brown Sugar |
| 1/2 C Karo Corn Syrup |
| 1 stick Oleo |
| pinch of cream of tarter |
| 1 t baking soda |
| 8 quarts popped corn |
| Descriptions |
| 'Mix sugar,Karo,oleo and tarter and boil for 5 minutes. Add soda and mix,when it is foaming pour over popcorn and mix well. Place in the oven for 15 minutes at 200 degrees.' |
| Special Notes |
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