| Ingredients |
|---|
| 2 C flour |
| 2 C sugar |
| 1 stick butter |
| 1 C water |
| 1/2 C vegetable oil |
| 4 T cocoa |
| 2 eggs |
| 1 t vanilla |
| 1 t soda |
| 1 t cinnamon |
| 1/2 C buttermilk or sour milk |
| 1 stick butter |
| 4 T cocoa |
| 6 T milk |
| 1 box powdered sugar |
| 1 C nuts |
| 1 t vanilla |
| Descriptions |
| 'Mix flour and sugar and set aside. Boil 1 stick margarnine,water,vegetable oil,and 4 T cocoa. Pour over flour mixture and mix well. Add eggs,vanilla,soda,cinnamon,and buttermilk. Pour into greased jelly roll pan (cookie sheet with sides) and bake for 20 minutes at 350. With 5 minutes left of the baking,start to make the icing. Boil remaining margarine,cocoa,and milk. Remove from heat and add powdered sugar,nuts,and vanilla. Mix well and spread on cake as soon as you take it from the oven.' |
| Special Notes |
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