Recipes Details



Creamy Hash Brown Casserole

Title Author Category
Creamy Hash Brown Casserole Side Dishes
Ingredients
'1 pkg (32oz) frozen hash brown potatoes,thawed'
1 lb American processed cheese (cubed)
1 can cream of chicken soup
2 C. sour cream
'3/4 C. butter,melted,devided'
3 T. chopped onion
1/4 t. paprika
'2 C. corn flakes,slightly crushed'
Descriptions
'Combine hash browns,cheese,soup,sour cream and 1/2 C. butter,and onion. Spread into greased 9X13 sprinkle with paprika. Combine remaining butter and cornflakes; sprinkle on top. Bake uncovered at 350 for 50-60 min. or til heated through. Garnish with fresh savery if desired'
Special Notes
Recipe Picture   Recipe Picture
Recipe Picture   Recipe Picture
Recipe Picture