| Ingredients |
|---|
| 1 lb fresh green beans, cleaned and ends removed |
| 1 cup flour |
| 1 cup beer (brown ale was good) |
| 2 t salt |
| 1/2 t pepper |
| Descriptions |
| Whisk together beer, flour, salt and pepper. In batches add green beans to batter and shake off excess batter before dropping into 350 degree oil. Fry until the batter is golden brown and remove onto a paper towel covered plate. Season with salt. |
| Special Notes |
| Turkey Fry initial appearance in 2012. Rave reviews- easy recipe, you really need to use a full flavored beer. |
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