| Ingredients |
|---|
| 2 lb browned hamburger |
| 2 lb Velvetta Cheese |
| 2 cans chopped green chiles |
| 2 cans cream of mushroom soup |
| Descriptions |
| Chop velvetta into cubes to aid in melting. Mix all ingredients and put into a crockpot to melt. Serve with tortilla chips. Note: adjust amount of chiles depending on taste. |
| Special Notes |
| Crock Pot recipe |
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