| Ingredients |
|---|
| Boneless Chicken Breasts |
| 2 Cans of Chicken broth |
| 1 1/2 or 2 cups uncooked regular rice |
| 2 packets of Lipton onion soup |
| Descriptions |
| Layer chicken on the bottom and cover with rice that is mixed with one packet of soup mix and pour broth on top. Sprinkle second packet on top and cover and bake for 1 hour. Take foil off for last 10 minutes. |
| Special Notes |
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