Recipes Details



Plantation Turkey

Title Author Category
Plantation Turkey Lucille Reidenbach Main Dishes
Ingredients
1/4 C minced onion
1/2 C diced celery
2 1/2 T butter
3 T flour
1 1/2 C milk
Corn Flakes
1 can cream of mushroom soup
2 1/2 C cooked turkey- chopped
salt and pepper to taste
Descriptions
'Cook onion and celery in butter until soft. Add flour to make a paste,then add milk,soup,turkey and seasonion. Place in buttered baking dish and cover with corn flakes. Bake at 350 for 45 minutes.'
Special Notes
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