| Title | Author | Category |
|---|---|---|
| Squash Pie | Lucille Reidenbach | Desserts |
| Ingredients |
|---|
| 4 C squash |
| 4 T flour |
| 1 1/2 t salt |
| 1 t cinnamon |
| 1/2 t nutmeg |
| 6 eggs |
| 2 C brown sugar |
| 2 C white sugar |
| 5 C milk |
| 1 C cream |
| Descriptions |
| Mix all ingredients and pour into pie crusts. Makes 4 pies. |
| Special Notes |
![]() |
![]() |
![]() |