| Ingredients |
|---|
| 1 C white sugar |
| 2/3 C brown sugar |
| 1/2 C flour |
| 1/2 t salt |
| 1 C boiling water |
| 1 C light cream |
| 1/2 t nutmeg |
| 1/2 t vanilla |
| Descriptions |
| 'Mix sugars,flour and salt. Stir in remaining ingredients. Bake in a hot 450 degree oven for 10 minutes,then reduce heat to 350 and bake for 40 minutes. Use a 9 inch pie pan.' |
| Special Notes |
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