| Title | Author | Category |
|---|---|---|
| Breakfast Pizza 2 | Carolyn Reidenbach | Main Dishes |
| Ingredients |
|---|
| 1 Can crescent rolls |
| sm. Bag hash browns |
| 1 lb ground sausage (browned) |
| 4 eggs |
| 1/2 C. milk |
| 1 C. mozz. Cheese |
| Descriptions |
| 'Press crescent rolls into greased pizza pan. Sprinkle on cooked sausage,hash browns. Mix eggs and milk and pour over top. Sprinkle on cheese. Bake 350 for 1/2 hr or till cooked through.' |
| Special Notes |
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