Recipes Details



Carmel Frosting

Title Author Category
Carmel Frosting Desserts
Ingredients
1 C. brown sugar
5 T. butter
1/4 t. salt
1/4 C. milk
1 1/4 C. powdered sugar
Descriptions
'Combine br. Sugar,butter,salt,and milk. Bring to a boil,stirring constantly. Boil for 3 min. cool and add powdered sugar and spread on cake.'
Special Notes
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